Managing the Harvesting of Fish

by Joseph Plourde

 

Submitted : Spring 2011

This project explores the proper management of fish resources, specifically in managing the amount of fish harvested in a year. The objective is to maximize the amount of fish that are harvested while leaving enough fish behind to repopulate and to spend as little energy as possible in doing so.

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	Advisors :
	Fernando Burgos, Mathematics and Statistics
	Gordon Fox, Integrative Biology
	Suggested By :
	Gordon Fox